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SPRING FEATURE COCKTAIL
Lillet Blanc Spritz (6 oz) $13.50
Lillet Blanc-light, crisp, and slightly sweet with notes of citrus, honey, and candied peach-Sparkling Wine, and Soda.
APPETIZERS
Beet and Apple Salad (GF/VE) | 17
Ontario Beets | Apples | Frisee | Arugula | Goat Cheese | Cider Dressing | Toasted Sunflower Seeds
Local Ontario Spring Greens (NF/DF/GF/VG) | 16
Local Greens | Cured Tomato | Pickled Red Onion | Shaved Fennel | Puffed Quinoa | White Balsamic Dressing
Togarashi Tuna (DF/GF/NF) | 18
Seared Tuna | Togarashi | Sweet Soy Glaze | Orange Gel | Toasted Sesame | Grilled Scallion & Cilantro Salad
Caprese Salad (VE/NF) | 18
Buffalo Mozzarella | Cherry Tomatoes | Basil | Grilled Focaccia | Balsamic | Extra Virgin Olive Oil | Maldon Salt
Daily Soup | 15
Ask your server for today’s Soup
ENTRÉES
Atlantic Salmon (GF/NF) | 34
Grilled Salmon | Asparagus | Edamame | Pink Peppercorn Burre Blanc | Crispy Shallots
Chicken Supreme (GF/NF) | 34
Roasted Brussel Sprouts | Purple Kale | Maple Chili Glaze | Caramelized Shallot Soubise
20-hour Braised Beef (GF/NF) | 36
Roasted Fingerling Potatoes | Charred Rapini | Horseradish Butter | Demi Glaze
Pappardelle Lamb Ragu (NF) | 34
Tomato Braised Lamb Shoulder | Garlic Confit | Wilted Spinach | Herb Crumble | Grano Padano
Chimichurri Grilled Tofu (NF/DF/GF/VG) | 32
Smoked Paprika Tofu | Chimichurri | Green Beans | Potatoes Bravas | Crispy Shallots
DESSERTS
Lemon Blackberry Tart (VE) | 15
Tangy Lemon Curd | Blackberry Compote | Candied Almonds
Hand Filled Cannoli (VE) | 15
Sweet Ricotta and Lemon Filling | Chocolate Shavings | Strawberry
Caramel and Biscoff Cheesecake Parfait (VE) | 15
Cheesecake Mousse | Caramel Sauce | Biscoff Cookie Crumbs | Blackberry
Chocolate Olive Oil Cake (DF/NF/VG) | 15
Spiced Date Cake | Caramel Sauce | Vanilla Ice Cream | Blackberry
Daily Tartufo (VE) | 15
Ask your server for today’s flavour
Ice Cream or Sorbet (Ice cream contains Dairy – Sorbets are Vegan)| 15
Choice of: French Vanilla Ice Cream | Raspberry Sorbet | Mango Sorbet | Lemon Sorbet
ADD-ONS
Truffle Parm Fries | Shoestring Fries | Grated Parm | Truffle Aioli (VE/GF) | 15
Sweet Fries | Waffle Sweet Potato Fries | Mayo (DF/GF/VE) | 12
Roasted Brussel Sprouts | Maple Chili Glaze (NF/GF/VG) | 12
Onion Rings | Bravas Sauce (DF/NF/VE) | 12
NF – Nut Free | DF – Dairy Free | GF – Gluten Free | VE – Vegetarian | VG – Vegan
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